Kitchen Exhaust Cleaning

The kitchen canopy area traps the bulk of grease-laden vapors generated by cooking processes and is therefore highly flammable. Therefore, a clean hood system and filter cleaning is the first line of defense against fire outbreaks. Exhaust filters also become obstructed over time due to the trapping of contaminants. This can cause stress to the fan impeller and affect the fan box, resulting in unnecessary expenses for repairs and replacements.

A well-ventilated air circulation system carries away fumes and moisture through an intricate duct network, often invisible to the naked eye. Ensuring its cleanliness is a small action which has a significant impact on safety, and is imperative for the normal functioning of the kitchen.

NEA stipulates that every commercial kitchen must clean the kitchen ventilation system every year before license renewal. As such, we have been the preferred partner for various F&B Establishments in Kitchen Exhaust Hood & Duct Cleaning Maintenance for 16 years, developing an in-depth knowledge of every client's needs and requirements. All our services are customized to the unique demands of individual clients, from after-hours Midnight Servicing or Sunday/Public Holidays Servicing to Emergency Fast Response services.

Our Client base includes various Establishments with Kitchens such as Hotels, Clubs, Restaurants, Cafés, Bakery, Government Organisations, Central Kitchens, Catering Kitchens, Coffeeshops, Hospitals, Nursing Homes, Shopping Malls & even Kitchens in Navy premises.